設備(bei)介紹：煮熟的豆(dou)漿通(tong)過(guo)板式交換(huan)器冷(leng)卻，冷(leng)卻后(hou)的漿在(zai)配料桶里面進(jin)行(xing)配料，然后(hou)用包裝(zhuang)機進(jin)行(xing)灌裝(zhuang)封口、切(qie)邊(bian)。 進(jin)入周(zhou)轉(zhuan)箱(xiang)通(tong)過(guo)加(jia)溫槽進(jin)行(xing)加(jia)溫同(tong)時巴氏殺菌,凝(ning)固(gu)成型最后(hou)進(jin)入冰(bing)水槽進(jin)行(xing)冷(leng)卻。

Equipment introduction: Cooked soybean milk is cooled by plate type exchanger, and the cooled milk is mixed in the mixing bucket, and then filled, sealed and trimmed with a packaging machine. Enter the turnover box for heating and pasteurization through a heating tank, solidify into shape, and finally enter the ice water tank for cooling.